• breakfast

    Breakfast

    Enjoy one of our mouth-watering breakfast dishes, served all day.

  • lunch

    Lunch

    Treat yourself to lunch at the Red Frog Cafe, our menu never disappoints.

  • coffee

    Coffee

    Find out more about our exclusive blend of beans roasted by ViVo.

  • functions

    Functions

    The Red Frog Cafe is the perfect venue for birthdays and other celebrations.

  • nights@fnt

    Boutique Nights

    Gather your friends every week for a home-style culinary extravaganza.

Trading Hours

Monday 7am - 3pm
Tuesday 7am - 3pm
Wednesday 7am - 3pm
Thursday 7am - 3pm*
Friday 7am - 3pm*
Saturday 7am - 3pm
Sunday 7am - 3pm

*See Boutique Nights for extended trading information

Your home away from home

The Red Frog Cafe embodies the concept of 'your home away from home'. We encourage you to come in and relax on our lounge, lap up the sunshine or shade in our alfresco dining area and be completely waited on by our friendly staff.

All our food is prepared on the premises from fresh whole ingredients. We take pride in cooking & baking foods that are healthy, wholesome and not made from artificial ingredients or preservatives. Come in and taste the difference; authentic home-style wholesome cooking awaits you.

Top Accolades for The Red Frog Cafe, Burleigh Heads at the Restaurant & Catering Awards for Excellence

Queensland’s Restaurant & Catering businesses have come together for the industry’s night of nights to celebrate their achievements in the 2012 Savour AustraliaTM Restaurant & Catering HOSTPLUS Awards for Excellence Program. More than 260 restaurant and catering businesses were recognised at the ceremony held Monday 10th September at Brisbane Convention & Exhibition Centre to acknowledge excellence in food and service.

The Savour AustraliaTM Restaurant & Catering HOSTPLUS Awards for Excellence are the premier Awards program recognising the achievements of Australia’s restaurant & catering industry. Establishments that enter the Awards for Excellence are judged by a team of trained judges who anonymously visit the venues to determine winners. Scores are based on the entire dining experience of that one judge on a specific evening.

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